Hoval Bio Ag is an all-natural, environmentally-safe, agricultural Inoculant containing powerful microbes, antioxidants and enzymes. As a cost-effective alternative to chemical additives, Hoval Bio Ag offers a sustainable solution for organic farming and gardening (listed for use in organic production by the organic materials Review Institution).
Hoval Bio Ag can also be used to improve the soil in residential lawns, gardens and potted plants.
Hoval Bio Ag is made using Hoval mother culture proprietary technology.
Hoval technology has generated a track record of proven success in both field and laboratory settings.
Hoval Bio Ag is produced through a natural fermentation process and is not chemically synthesized or
genetically engineered or modified (Non-GMO).
Ingredients: Purified and Structured Water, Proprietary Lactic acid Bacteria, Organic Sugar Cane Molasses,
Mineral Powder, Sea Salt
Storage : Store at room temperature and out of direct sunlight.
Plants | Period of use | From leaf | From soil |
---|---|---|---|
Vegetables | (Open Field) tomato, pepper, eggplant, Bitter leave(Onugbo) Basil leave (Nchanwu) Pumpkin leave (Ugu) cucumber, melon. Applied to soil before seedling planting. Applied to soil before seeding and planting. Continue with watering after coming out. | 150-250 cc/100 it water | 1-1.5 it/da |
Greenhouse Vegetables | Applied to the soil by dripping after seedling holds on to the soil. | 150-250 cc/100 it water | 1-1.5 it/da |
Tuber Plants | Sugar beet. Cassava, Yam, Onion, Potato, Carrot turnip. Applied to the soil before seedling. | 150-250 cc/100 it water | 1 it/da |
Corn, Sunflower, Aniseed sorghum | Used during soil preparation. | 150-250 cc/100 it water | 1 it/da |
Apple, Pear, quince, cherry, Apricot, peach, Citrus fruits (Orange, lemon) | Starting from the moment when flowers turn into fruits until fruits cahange color. per tree, throughout the season. | 150-250 cc/100 water | 100-150 cc |
Olive | Starting from the moment when flowers turn into fruits until fruits cahange color. per tree, throughout the season. | 150-250 cc/100 water | 100-125 cc |
Strawberry | Applied to the soil by tillering throughout harvest after seedling hold onto the soil. Daily | 150-250 cc/100 water | 50-70 cc/da |
Vineyard | Used after plants come up after harvests. | 150-250 cc/100 it water | 1-1.5 it/da |
Hoval Bio Ag is non-inflamable, non-toxic, non corrosive and biodegradable.